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Old 03-10-2012, 03:47 AM   #50
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Default Re: Food thread

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Originally Posted by Rafarta&Grigorior♥ View Post
Oh.....

Well no one resturant like Red lobster or anything else
Yeah, but not particularly focused too much on franchises.

We're a multicultural country. There's lots of restaurants, particularly in the city, are opened by people who have a passion for good quality food. Not the pre-prepared, 10 day old meat in a tub, sitting in the back of the store room (No offence Dee ).
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